Laundry Attendant Housekeeping & Laundry

Supervise the efficient and economical process of all guests and in-house/outside
laundry or dry cleaning requirements.

● Operate laundry machinery such as washers, driers and ironers.
● Load articles into machinery and ensure correct cleaning agents & detergents.
● Sort dried articles according to type e.g. separate white cloth and colorful cloth.
● Fold, hang and place linen and terry in appropriate storage area.
● Sort/segregate and fold all items that need to be sorted/folded ensuring quality
standards.
● Maintain the daily production report and submit to Supervisor at every end of the
day.
● Clean the lint trap compartment of the Dryer Machine before starting the
operation and as often as required.
● Ensure the cleanliness of the assigned machinery and equipment all the time.
Report to supervisor any unusual function of the equipment.
● Ensure cleanliness of entire laundry area all the time.
● Sort torn and stained articles for reporting purposes.
● Understand and strictly adhere to the Rules & Regulations established in the
Employees Handbook and the Hotel’s policy on Fire, Hygiene, Health & Safety.
● Ensure that all potential and real hazards are reported and rectified immediately.
● Report for duty punctually wearing the correct uniform and name tag at all times.
● Perform any other duties as assigned to them by management.
● Please note that this document is intellectual property owned by KISA/Switzerland

Additional responsibilities and tasks can be added at any time according to the needs of
the business and of the hotel.